Chef Specials 4/12-4/25

Appetizer:  Shrimp Bruschetta

shrimp, red onions, tomato, olives, capers, basil, lemon & olive oil s/o crostini….$11

Soup:  White Bean & Smoked Brisket

Cup- $4.5    Bowl-$9

Entree-  Seared Red Snapper

s/o sweet potato mash, asparagus fries t/w golden beet chutney….$24

Entree-  Braised Rabbit

braised in white wine, tomato, onion, celery & carrots s/o mushroom-pea risotto……$19

Entree-  Shrimp & Chorizo Paella

simmered with onion, peppers, peas & rice in a smoky seafood stock……$21