Chef Specials 4/26-5/9

Appetizer:  Roasted Red Peppers & Goat Cheese

s/w crostini, roasted garlic………..$10

Soup:  Okra, Corn & Sausage

Cup $4.5      Bowl $9

Entree:  Grilled Wahoo

s/w Cuban black beans & yellow rice t/w tomatillo-chili salsa $23

Entree:  Stuffed Pork Tenderloin

stuffed with spinach, mozzaella t/w mushroom pancetta demi glaze s/o braised greens……….$19

Entree:  Steak & Shrimp Veija

sliced steak, shrimp, onion & peppers saute s/w rice, t/w avocado-tomato salsa….$21