Wednesday: Chesapeake Bay Grilled Cheese
Crabmeat, pepper jack cheese, old bay mayo on a multi grain bread s/w choice of side.
Thursday; Chef Salad
Turkey, ham, cheddar cheese, s/o shredded lettuce, tomato, cucumber, onion & egg s/w ranch dressing.
Friday: Fish & Chips
Lightly fried catch of the day s/w slaw & fresh fries.
Saturday: Burger & Brew
House burger s/w choice of side and your choice of beer.
Sunday Brunch 11:30 to 3pm
Ask your server about today's selections.
NEW CHEF SPECIALS AVAILABLE DAILY AFTER 5PM 9/1-9/14
FRIED RAVIOLI - ricotta, mozz, stuffed s/w basil & marinara $10
Chipotle BBQ Caulifower Wings- s/w cilantro sour cream $9
Mixed Grill- lamb chop, shrimp, chicken grilled t/w chimichurri sauce served with ratat
Miso Glazed Salmon- served with baby bok choy and sticky rice $21
Seared Rockfish- t/w peach pico de gallo, s/o sweet grilled corn sauce , asparagus fries and potato cake $26