Wednesday: Chesapeake Bay Grilled Cheese
Crabmeat, pepper jack cheese, old bay mayo on a multi grain bread s/w choice of side.
Thursday; Chef Salad
Turkey, ham, cheddar cheese, s/o shredded lettuce, tomato, cucumber, onion & egg s/w ranch dressing.
Friday: Fish & Chips
Lightly fried catch of the day s/w slaw & fresh fries.
Saturday: Burger & Brew
House burger s/w choice of side and your choice of beer.
Sunday Brunch 11:30 to 3pm
Ask your server about today's selections.
From 4/28/21 to 5/12/21
Lamb Empanada - barbacoa of lamb, jack cheddar, wrapped in crispy pastry shell s/w sour cream, mole $11
Roasted Beet & Goat Cheese - s/w candied walnuts, arugula & basil oil $12
Flounder Francese - s/w garlic broccolini t/w lemon butter sauce $23
Smoked Baby Back Ribs 1/2 rack basted with strawberry - balsamic bbq, s/w carolina slaw & creamed corn $17