Chef Specials 6/21-7/4

Appetizer:  Smoked Salmon Dip

s/w fried pickles….$10

Soup:  Tomato Bisque

s/w bacon, avocado quesadilla wedge

cup$5      bowl$10

Entrée:  Blackened Cobia

s/w oyster fritters, grilled corn t/w blueberry lime salsa…..$24

Entrée:  Luau 1/2 Chicken

s/o sweet potato salad, braised bok choy t/w peach chutney

Entrée:  Eggplant & Zucchini Parmesan

eggplant layered with prosciutto, provolone t/w marinara, zucchini pasta pesto drizzled….$17